Menus
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Blood Orange, Watermelon Radish & Yuzu Oil
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Mexican Shrimp, Horseradish Cocktail Sauce & Spicy Aioli
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East & West Coast Oysters, Classic Mignonette
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Chile de Arbol, Fennel Pollen
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Dijon, Pickled Mustard Seeds & Pimenton
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Cauliflower-Crème Fraiche Dip
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Chermoula & Warm Goat Cheese Fondue, Charred Lemon
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Autumn Apples, Pine Nuts, Pecorino & Sherry Vinaigrette
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Romesco, Chimichurri & Marble Potatoes, Pickled Onions
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Wild Rice Pilaf, Cucumber Salad & Grilled Lavash, Tzatziki
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Hot Honey BBQ or Buffalo, Shaved Vegetable & Avocado Ranch
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Pachamama Pork & Nieman Ranch Beef
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Nieman Ranch Burger Patty, Smoked Gouda, Caramelized Onion Aioli, Heirloom Tomatoes, Gem Lettuce & Rosemary Fries
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Dill Creamy Slaw & Secret Sauce, Bread & Butter Pickles
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7oz Flannery Beef Hanger Steak, Peppercorn Jus
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Caramelized Bananas, Graham Cracker Crust, Toffee Bits, Whipped Cream
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Pickled Peppers, Confit Shallots, Yuzu Spicy Aioli
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{gf} Yellowfin Ahi Tuna with Soy Ginger Dressing, Shiso, Avocado, Wasabi Flakes Furikake Taro Chips
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{v | veg | gf} Pineapple, Banana, Seasonal Berries
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{veg.} Fluffy Ube Pancakes, White Chocolate Sauce, Whipped Cream
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{veg} Churros French Toast, Mixed Berries, Mascarpone Whipped Cream, Dulce De Leech, Bourbon Maple Syrup
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{veg | gf} Acai Sorbet, Mango, Mixed Berries, Chamomile-Chia Pudding, Lavender Honey Toasted Coconut
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{veg | gf} Vanilla Bean Greek Yogurt, Superfood Granola, Banana & Strawberries
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{v | veg } Multigrain or Sourdough Toast, Radish, Sprouts, Spiced Pumpkin Seeds, Pickled Red Onion
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{gf} Little Gems, Grape Tomatoes, Organic Eggs, Avocado, Mary’s Chicken, Bacon Lardons BleuCheeseDressing
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{gf} Marinated Steak, Fries, Chipotle Crema, Scrambled Eggs
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{gf} Niman Ranch Beef Patty, Mushroom Gravy, Spam Garlic Fried Rice, Crispy Shallots & Fried Egg
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{gf} Flannery Hangar Steak, Chimichurri & Blistered Tomatoes, Soft Scrambled Eggs, Roasted Potatoes
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Bacon-cheddar waffles, Buttermilk Fried Chicken, Grilled Peaches & Chili Honey
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Niman Ranch Beef Patty, Smoked Bacon, White Cheddar, Caramelized Onions, Sundried Tomato Aioli, Over easy egg
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{veg | gf} Soyrizo, Blue Corn Tostadas, Salsa Rojo Cilantro Crema, Black Beans, Avocado
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Vodka | Housemade Gochujang Mix | Furikake Wonton
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Cristobal Mexican Lager | Housemade Gochujang Mix
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Vodka | Lillet Blanc | Mandarin | Lavender
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Pinot Gris | Grand Marnier | Peach | White Tea | Basil
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Prosecco | Peach Schnapps | Blood Orange
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Bacardi 4-Year Aged Rum | Cynar | Hojicha | Cold Brew | Half & Half